An extremely exclusive & luxe fete

Most of My subjects know that I ADORE Marie Antoinette, in fact, I have a personal connection to her, and if you are a member of My BRAINWASH STATION you are already somewhat privy to this information. This is one of the quotes attributed to her which I love most of all, although stated to be inaccurate (perhaps to satiate an indignant riotous public?) I personally prefer to believe she did in fact say it, and just this blatantly.

Source: None via Capitalistic on Pinterest

As the story goes: “Let them eat cake“ was spoken by Marie Antoinette upon learning that the peasants had no bread. She had been throwing the most elaborate huge decadent parties, indulging in exquisite cakes & delicacies on a grand scale, her opulent fetes consuming the diminishing food supplies of France, while the common peasants were left with nothing.

When told that her serfs had no bread, she spoke the famous words:

“Qu’ils mangent de la brioche!”

Surrounded by charming cakes of glorious elaborateness, she could not understand what the problem could possibly be.. they had no bread? So let them eat cake! This quote so perfectly reflected her indulgent obliviousness to the condition of her subjects! HOW DIVINE, and totally appropriate.. and so perfectly timed as SLAVE DRONE BURT has been fasting several days this week in PENANCE for not getting $$ MORE MONEY $$ quite as fast as I DEMANDED. OH what SLOTH.. I will NOT abide it. It is completely UNACCEPTABLE!

Drool over this glimpse into an extremely exclusive & luxe fete: (exceptionally French!) of Perrier Jouet Champagne (with a splash of Cointreau, or Chambord?), Dark Chocolate Dipped LUSCIOUS Strawberries, and Raspberry Mousse Tulips from the Boulangerie! OMG the Raspberry Mousse Tulips are SO delish.. totally HEAVENLY. Composed of a delicately crafted dark chocolate tulip shaped cup, filled with soft fluffy chocolate cake, and the creamiest dreamiest raspberry mousse.. drizzled with white and dark chocolate, accented with  individually rolled chocolate straws, fresh glazed raspberries, and crowned with the most perfect chocolate medallion.

Only the finest confections will satisfy My connoisseur palate! Oh and do take note of My GORGEOUS WEDGWOOD Fine China designed by VERA WANG, My fabulous Vintage 1950′s Champagne coupes, and 18k GOLD demitasse spoons.. OMG  SO EXQUISITE.. and  of course, everything sprinkled in edible 24kt gold ♥ Totally DIVINE!

SHOWER ME IN UNIVERSAL LUXURY!